WE ARE FRATELLI’S. An Italian catering company specialising in pizza. Every pizza is stone baked in our wood-fired ovens at over 400°c for 90 seconds or less. The integration between the ingredients we source and the process of how we make our dough allows us to achieve the perfect pizza. All together it creates a beautiful flavour and texture, the real taste of Italy in just 90 seconds. A taste you won’t forget.
INDULGE IN THE AUTHENTIC FLAVOURS OF ITALY
We pride ourselves in using only the top-quality sought-after Italian ingredients, such as organic farming flours, fresh vegetables, carefully selected meats, cheeses, and oils. Taking advantage of the various raw materials the numerous regions in Italy offer. We are constantly in pursuit of the best Ingredients and often travel back to gain inspiration.
MADE WITH LOVE AND PASSION
Just like in Naples, our dough is made on-site fresh every day! This technique requires 24 hours to double ferment and has been around for 1000s of years, using just four ingredients including 00 Neapolitan pizza flour from the Caputo Mill in Italy.
Every pizza is hand stretched to order with our own 24 hour slow-fermented dough, using just four ingredients including 00 Neapolitan pizza flour from the flour Mill in Italy
We only use the freshest finest ingredients! From the cured meats specially selected from different regions in Italy, locally sourced fresh vegetables to our signature homemade tomato base. Keeping things real and fresh is fundamental to how we do things
Our signature pizza is deliciously topped with parma ham, fior di latte, san Marzano tomato, parmesan shavings and garlic oil
Pizza in a Picture
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Contact us today to discuss your catering requirements