WE ARE FRATELLI’S.  An Italian catering company specialising  in pizza. Every pizza is stone baked in our wood-fired ovens at over 400°c for 90 seconds or less. The integration between the ingredients we source and the process of how we make our dough allows us to achieve the perfect pizza. All together it creates a beautiful flavour and texture, the real taste of Italy in just 90 seconds. A taste you won’t forget.

INDULGE IN THE AUTHENTIC FLAVOURS OF ITALY

We pride ourselves in using only the top-quality sought-after Italian ingredients, such as organic farming flours, fresh vegetables, carefully selected meats, cheeses, and oils. Taking advantage of the various raw materials the numerous regions in Italy offer. We are constantly in pursuit of the best Ingredients and often travel back to gain inspiration.

MADE WITH LOVE AND PASSION

OUR APPROACH

Just like in Naples, our dough is made on-site fresh every day! This technique requires 24 hours to double ferment and has been around for 1000s of years, using just four ingredients including 00 Neapolitan pizza flour from the Caputo Mill in Italy.

Our Ingredients

Every pizza is hand stretched to order with our own 24 hour slow-fermented dough, using just four ingredients including 00 Neapolitan pizza flour from the flour Mill in Italy

We only use the freshest finest ingredients! From the cured meats specially selected from different regions in Italy, locally sourced fresh vegetables to our signature homemade tomato base. Keeping things real and fresh is fundamental to how we do things

BEST SELLER

THE FRATELLI

Our signature pizza is deliciously topped with parma ham, fior di latte, san Marzano tomato, parmesan shavings and garlic oil

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Pizza in a Picture

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Contact us today to discuss your catering requirements

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